Pasta with Sun Dried Tomatos Recipe

1 tbs of butter
2 tbs of diced shallots
2 1/2 dl cream
2 1/2 dl apple juice
6 sundried tomatoes
100 gr spinash
60 gr grated parmesan
1 tbs cornflour
salt and pepper

1 - Melt the butter in a saucepan and add the shallots then cook until tender. Add cream and apple juice and let cook until it boils.

2- Mix cornflour with a couple of drops of cold water and add to the sauce mix

3- Let the sauce mix boil again and add parmesan, spinash and sundried tomatoes to your liking

4- add salt and pepper.

5. Mix sauce with pasta and add fresh grated parmesan on top.