Ice Cream Recipe

2 Eggs
2 Egg yolks
75 Grams of Sugar
4 dl Whipped Cream

Make sure the eggs are not cold when you strat.

1 Make the whipped cream, make sure the whipped cream is not too stiff.

2 Whip the eggs and sugar until stiff

3 Carefully mix together the cream and the egg mix

4 Add any flavour to your liking
eg. Vanilla, strawberry, chocolate, peppermint, fudge, fruit etc

5 Leave in fridge for at least 4 hours.